Ingredients:
1 whole chicken, Macaroni Elbow, Salt & pepper, Cabbage, Potato, Carrots, Embotido, Garlic and Onion.
- Boil the chicken for about 15 minutes.
- While waiting for it. Prepare the other ingredients.
- Chopped garlic and onions. Slice potato and carrots to small squared size. Chopped cabbage.
- Also, cut embotido to chunk.
- Lift the chicken and let it cooled down. Set aside the chicken broth.
- After cooling down. Gently, separate chicken meat to bone.
- Saute garlic, onions, together with embotido and chicken.
- Put potato and carrots together with macaroni and chicken broth.
- Add salt and pepper to taste
- Let it boil for 10 minutes.
- Put the Cabbage and boil for another 5 minutes or 'til the macaroni becomes soft.
Enjoy! :D